Our Menu
Everything we have to offer at one glance
At La Buchetta Food & Wine Restaurant in Florence center you can find a fine selection of typical Tuscan recipes, from fresh homemade pasta, lasagne and gnocchi to the original ‘Bistecca alla Fiorentina’ (Florentine Beefsteak) and more main courses … All our dishes can be accompanied by Tuscan and Italian wines that you can choose from the wide selection of our cellar!
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Menù
Appetizers
Toasted bread topped with oil, chopped tomatoes and mozzarella cheese
Bruschetta con mozzarella
€ 12,00
La Buchetta appetizer. Prosciutto, salami, finocchiona, 2 types of cheese (aged and semi aged), served with homemade marmalade and Acacia honey, a bowl of stracciatella and vegetables under extra virgin olive oil. (min 2 people)
Antipasto de La Buchetta (min. 2 persone)
€ 28,00
Mozzarella cheese Tasting. Fior di latte, buffalo, burrata and stracciatella served with salad and cherry tomatoes.
Degustazione di mozzarelle
€ 25,00
Toasted Tuscan bread with seasonal truffles
Crostini al tartufo
€ 18,00
Toasted Tuscan bread with chicken liver pâté served with "burratina" cheese
Crostini toscani e burratina
€ 14,00
Cheese tasting. Four types of cheese (tre latte aged under wood ashes, latte crudo, vinaccia aged under wine, grotta aged underground, homemade onion marmalade, and acacia honey)
Delizia di pecorini di campagna
€ 22,00
Caprese salad with "bufala" cheese
Caprese di bufala
€ 16,00
Carpaccio of beef filet served with rucola and finished with grana cheese
Carpaccio di filetto di manzo rucola e grana
€ 20,00
Raw carpaccio of beef filet with mullet roe on top and chili
Cannibala
€ 22,00
Salads
Chicken Caesar salad
Insalata Caesar con pollo
€ 18,00
Fennel salad, oranges, olives and walnuts
Insalata di finocchi, arance, olive e noci
€ 18,00
Salad with grilled shrimps, mango, blackbarries and avocado fruit
Insalata di mango, avocado, gamberi e more
€ 20,00
First Courses
Special Pici pasta. Homemade thick spaghetto, Pienza pecorino, black pepper, and truffles
Pici Special
€ 33,00
Homemade tagliatelle pasta with wild boar ragù
Tagliatelle al cinghiale
€ 18,00
Lasagna with beef ragù
Lasagna al ragù di manzo
€ 16,00
La Buchetta pici. Homemade thick spaghetto, spicy red tomato sauce, cherry tomatoes, finished with fresh salty ricotta cheese sliced on top
Pici de “La Buchetta”
€ 16,00
Carnaroli Risotto with shrimps, saffron and lemom juice
Risotto gamberi,zafferano e limone
€ 23,00
Raviolone pasta filled with ricotta cheese with a blue cheese sauce finished with caramelized shallots and fried sage
Raviolone erborinato, Scalogno caramellato e Salvia fritta
€ 20,00
Angels and Demons Gnocchi. Homemade gnocchi cooked with stracciatella cheese, finished with a touch of red spicy sauce and crispy pork cheek, aromatic herbs and edible flower
Gnocchi Angeli e Demoni
€ 22,00
Linguine pasta with clams and basil
Linguine alle vongole e basilico
€ 24,00
Main Courses
Traditional Florentine beef stew cooked with red tomato base, rosemary, sage and potatoes
Spezzatino alla fiorentina con patate
€ 26,00
Sliced chicken breast with asparagus, cream and mustard Dijon sauce
straccetti di pollo alla Buchetta
€ 26,00
Sliced veal shank cooked low temperature with a blended sauce of tomato base, celery, carrots, and onions
Ossobuco alla fiorentina
€ 24,00
Veal escalope with cream, avocado and fresh truffle
Scaloppina di vitella all’avocado e tartufo
€ 30,00
Traditional Florentine steak. Minimum cut is around 1 kilo (2.2 pounds) Our steak is dry aged for at least 4 weeks. We suggest rare or medium rare temperature ( € 6.5/hg)
Bistecca alla fiorentina
€ 6,50
Ribeye steak. Aprox. 700 grams. Served sliced on top of a bed of radicchio salad and a side of homemade onion mermelade
Tagliata sulla costola
€ 40,00
Grilled Beef Filet Mignon
Filetto alla griglia
€ 30,00
Special Grilled Filet Mignon with fresh truffles sliced on top
Filetto Special
€ 39,00
Beef tartare served with avocado and lettuce salad
Tartare di manzo con insalatina di avocado e misticanza
€ 30,00
La Buchetta Beef Filet Mignon braised with Brandy cooked with delicate blue cheese and walnuts
Filetto La Buchetta
€ 34,00
Catch of the day fillet with crispy spinach
Filetto di pescato del giorno con spinaci croccanti
€ 26,00
Side Dishes
Roasted potatoes
Patate arrosto
€ 7,00
Fresh sauteed spinach
Spinaci freschi
€ 7,00
Rucola salad with tomato
Insalata di rucola e pomodori
€ 7,00
Green beans cooked with tomato sauce and onion
Fagiolini in umido
€ 7,00
Steamed Asparagus with olive oil and lemon
Asparagi olio e limone
€ 8,00
Desserts
Homemade Tiramisù
Tiramisù
€ 9,00
Homemade Chocolate cake. Flourless dark chocolate cake
Torta al cioccolato
€ 9,00
Homemade Cheesecake
Cheesecake
€ 9,00
Original Tuscan almond biscuits and a sweet dessert wine
Cantucci e Vin Santo
€ 7,00
Berries mousse with white chocolate and pistacchios
Mousse ai frutti di bosco, cioccolato bianco e pistacchi
€ 9,00
Fresh Pineapple
Ananas al naturale
€ 7,00
Apple pie with mascarpone cream
Torta di mele con crema di mascarpone
€ 9,00
Kids
Pasta with fresh tomato sauce, or butter, or Ragu
Pasta al pomodoro o al burro
€ 10,00
Grilled chicken with potatoes
Pollo alla griglia con patate
€ 12,00
Steak with potatoes
Braciola di carne con patate
€ 15,00
Beverages
Mineral water 0,5 lt.
Acqua minerale 0,5 lt.
€ 3,00
Coffee, Barley and Decaffeinated
Caffè, Orzo e Decaffeinato
€ 2,50
Cappuccino
Cappuccino
€ 3,50
Tea
Thè
€ 5,00
Craft beer
Birra artigianale
€ 7,00
Soft drinks
Soft drinks
€ 4,50
COVER CHARGE € 3
LA BUCHETTA FOOD & WINE
Via De’ Benci 3/3a
50122 Florence – Italy
Phone: +39.055.217833
labuchetta.com
VAT: IT06379160481
OPENING TIME
Monday, Tuesday, Wednesday, Thursday
12 PM – 2:30 PM | 7 PM – 10:30 PM
Friday, Saturday, Sunday
12 PM – 10:30 PM